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Tulsi Miramar

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  • Lunch Menu
  • Takeaway Specials
  • Dinner Menu
11:00AM-03:00PM

All mains come with one serve of rice and a plain naan (you can upgrade plain naan to flavour naan for just $1)

  • Lunch Entrees
  • Mains (Specials)
  • Mains (Seafood)
  • Mains (Vegetarian)
  • Mains (Chicken)
  • Mains (Lamb)
  • Mains (Beef)
  • Side Dishes
  • Biryani (Rice Dish)
  • Tandoori Dishes Only

Lunch Entrees

No rice or Naan served with entree
Onion Bhajia $6.90

Onion rings mixed with spices, deep fried until crispy.

Vegetable Samosa $6.90

Deep fried triangular pastry filled with potatoes and green peas.

Vegetable Pakora $6.90

Selection of mixed vegetables, deep fried in a spicy chickpea batter.

Tulsi Aloo $6.90

Diced potato tempered with mild spices and cumin seeds. A delicious must-try dish.

Murgh Tikka $6.90

Boneless chicken pieces marinated with spices and cooked in tandoori oven.

Garlic Tikka $6.90

Boneless Chicken pieces marinated with garlic and cooked in Tandoori Oven

Sheek Kebab $6.90

Minced lamb rolls flavoured with spices, cooked in tandoori oven.

Chicken Wings $6.90

Lightly spiced chicken wings cooked in tandoor. Absolutly mouth-watering!

Mains (Specials)

All mains served with rice & plain or garlic Naan (first serve only)
Tulsi Special (Lamb) $14.50

Your choice of lamb curry served with rice, garlic naan and coke, diet coke or lemonade.

Tulsi Special (Beef) $14.50

Your choice of beef curry served with rice, garlic naan and coke, diet coke or lemonade.

Tulsi Special (Veg or Chicken) $13.50

Your choice of chicken or vegetable curry served with rice, garlic naan and Coke, Diet Coke or Lemonade. Please specify which drink you want: Coke, Diet Coke or Lemonade. Served with one serving of steamed rice.

Mains (Seafood)

All mains served with rice & plain Naan (first serve only)
Fish Vindaloo $11.90

(New Dish) Boneless fish cooked in hot, ground vindaloo paste. Served with one serving of steamed rice.

Fish Madras $11.90

A spicy South Indian style preparation. Boneless fish prepared with grated coconut, coconut cream and curry leaves. Served with one serving of steamed rice.

Fish Masala $11.90

Boneless fish pieces cooked in traditional "Kashmiri style". Served with one serving of steamed rice.

Fish Makhani $11.90

Barbecued fish cooked in rich tomato, in butter gravy. Served with one serving of steamed rice.

Prawn Masala $11.90

Shelled prawns marinated in spices, cooked in thick gravy. Served with one serving of steamed rice.

Prawn Madras $11.90

South Indian style shelled prawn curry prepared in grated coconut, curry leaves and coconut cream. Served with one serving of steamed rice.

Mains (Vegetarian)

All Mains Served with Rice & Plain Naan (First Serve Only)Please Note: Various Dishes in our Menu can be made Dairy Free.Please advise us. Vegan Food Also available.
Dal Makhani $9.90

Lentils and Kidney beans cooked in spices with creamy sauce. Served with one serving of steamed rice.

Navrattan Korma $9.90

Fresh assorted vegetables and dry fruits cooked in a creamy gravy. Served with one serving of steamed rice.

Mixed Vegetable Curry (Dairy Free) $9.90

Fresh assorted vegetables cooked in thick gravy. Served with one serving of steamed rice.

Tarka Dal (Dairy Free) $9.90

Red and yellow lentils cooked together with spices with cumin and mustard seeds. Flavoured with curry leaves and sauteed onion rings.Can be made without DAIRY Products. Served with one serving of steamed rice.

Chana Masala $9.90

Chickpeas cooked with thick gravy. Served with one serving of steamed rice.

Aloo Matter $9.90

Potatoes and green peas cooked in onion gravy with spices.

Sag Paneer $9.90

Fresh Tulsi homemade cheese, cooked in a spinach gravy. Served with one serving of steamed rice.

Malai Kofta $9.90

Tulsi made cottage cheese, nuts, potatoes and spices mixed together, deep fried and served in a creamy gravy. Served with one serving of steamed rice.

Vegetable Makhani (SWEET) $9.90

Freshly diced assorted vegetables cooked in a sweet butter sauce. Served with one serving of steamed rice.

Mattar Paneer $9.90

Cottage Cheese and garden peas cooked in onion gravy. Served with one serving of steamed rice.

Paneer Makhani (SWEET) $9.90

Cottage cheese cooked in sweet butter gravy. Served with one serving of steamed rice.

Mains (Chicken)

UPGRADE FROM PLAIN NAAN TO ANY FLAVOURED NAAN FOR $1 EXTRA.
Butter Chicken (AWARD WINNING) (SWEET) $11.90

Barbecued boneless chicken cooked with rich tomato in butter gravy. A dish with tempting flavours. Served with one serving of steamed rice.

Mango Chicken (SWEET) $11.90

Boneless diced chicken, cooked with mango puree in a thick gravy. Served with one serving of steamed rice.

Chicken Dhan Sak $11.90

(New Curry) Barbecued boneless chicken cooked with lentils in an onion gravy. A delicious medium-spicy dish with fresh coriander. Served with one serving of steamed rice.

Chicken Tikka Masala $11.90

Pieces of roasted chicken marinated in spices and cooked in tomato and onion gravy with fresh coriander. Served with one serving of steamed rice.

Chicken Korma (mild curry) $11.90

Cooked in creamy cashew gravy. Served with one serving of steamed rice.

Chicken Madras $11.90

A spicy South Indian dish prepared with coconut cream, grated coconut and curry leaves. Served with one serving of steamed rice.

Chicken Vindaloo (Spicy Curry) $11.90

Cooked in hot grounded vindaloo paste. Served with one serving of steamed rice.

Chicken Balti $11.90

Boneless meat pieces cooked with assorted vegetables in an onion and tomato gravy. Served with one serving of steamed rice.

Chicken Sagwala $11.90

Cooked with spinach gravy in a special mix of spices. Served with one serving of steamed rice.

Honey Lemon Chicken (New) $11.90

Tender chicken pieces cooked in lemon and honey, served in chef's special gravy.

Jeera Chicken (New) $11.90

Boneless chicken pieces cooked with chef's special gravy, tempered with cumin seeds.

Mains (Lamb)

Lamb Rogan Josh $11.90

Meat pieces cooked in onion and tomato gravy. A traditional Kashmiri curry.

Lamb Methi Masala (New) $11.90

Lamb cooked in onion and tomato gravy flavoured with methi.

Lamb Korma (mild curry) $11.90

Cooked in a creamy cashew gravy. Served with one serving of steamed rice.

Lamb Madras $11.90

A spicy South Indian dish prepared with coconut cream, grated coconut and curry leaves. Served with one serving of steamed rice.

Lamb Vindaloo (spicy curry) $11.90

Cooked in hot grounded vindaloo paste. Served with one serving of steamed rice.

Lamb Sagwala $11.90

Cooked with spinach gravy in a special mix of spices. Served with one serving of steamed rice.

Bhola Balti $11.90

Combination of boneless lamb and chicken cooked together with assorted vegetables. (Highly recommended by the chef). Served with one serving of steamed rice.

Mains (Beef)

Beef Korma (mild curry) $11.90

Cooked in a creamy cashew gravy. Served with one serving of steamed rice.

Beef Madras $11.90

A spicy South Indian dish prepared with coconut cream, grated coconut and curry leaves. Served with one serving of steamed rice.

Beef Vindaloo (spicy curry) $11.90

Cooked in hot grounded vindaloo paste. Served with one serving of steamed rice.

Beef Sagwala $11.90

Cooked with spinach gravy in a special mix of spices. Served with one serving of steamed rice.

Side Dishes

Green Salad $6.00

Served with peanut sauce

Onion, Tomato and Kuchumber $4.50

Raita $4.50

Mango Pickle/Mango Chutney $4.50

Roasted Papadum $1.20

Side Dish Platter $6.00

Masala Papadum $2.80

Rice $3.70

Onion slice with lemon $3.00

Biryani (Rice Dish)

Chicken/Lamb/Beef Biryani $13.00

Meat cooked with fruits and nuts together with rice on a slow fire. Traditional popular rice dish with no gravy. Served with raita.

Vegetable Biryani $11.00

Vegetables cooked with fruits and nuts together with rice on a slow fire. Traditional popular dish with no gravy. Served with raita.

Tandoori Dishes Only

Tandoori Chicken $22.00 / $13.00

Tender chicken on the bone marinated with herbs and spices, skewered and cooked in clay oven.

Hariyali Tikka (New) $16.00

Boneless chicken pieces marinated in spices overnight, cooked in Tandoori oven.

Prawn Shashlik $17.00

Prawns marinated overnight with chef's special spices, skewered with onion, tomato, capsicum and cooked in Tandoori oven.

Chicken Tikka (Monty Style) (Spicy) $16.00

Boneless chicken pieces marinated freshly in yoghurt and mixed spices. Cooked in a clay oven.

Tulsi's Special Chicken Tikka (New) $16.00

Boneless chicken pieces marinated freshly in yoghurt and mixed spices. Cooked in a clay oven.

  • Combos

Combos

Non Veg combo (2xRice, 2xNaan, 2xCoke) $36.00

Non Veg combo deal (save $15!). 2x non-veg mains, 2x rice, 2x plain naan, 2x coke cans

Veg combo (2xRice, 2xNaan, 2xCoke) $30.00

Veg Combo Deal (save $15!). 2x veg mains, 2x rice, 2x plain naan, 2x coke cans

  • Vegetarian Entrees
  • Non-Vegetarian Entrees
  • Seafood Dishes
  • Vegetarian Dishes
  • Chicken Dishes
  • Lamb Dishes
  • Beef Dishes
  • Biryani & Rice
  • Roti or Naan
  • Side Dishes
  • Kids Menu
  • Set Menu
  • Drinks

Vegetarian Entrees

Aloo Peas Tikki (New) $7.50

Mashed potato and green peas mixed with cottage cheese deepfried to perfection.

Vegetable Samosa $7.00

Deep fried triangular pastries filled with spicy potatoes and green peas, fried till golden brown.

Bombay Aloo $7.50

Diced potatoes tempered and sauteed with mild spiced and roasted cumin seeds

Onion Bhaji $6.50

Deepfried onion rings in a spiced chickpea batter

Paneer Tikka $15.50 / $8.50

Home-made cottage cheese marinated with spices, skewered and barbecued in our Tandoori oven.

Vegetarian Platter $17.00

Combination of two pieces of samosa, aloo peas tikki, paneer tikka and onion bhaji

Tandoori Mushroom $9.00

Lightly spiced mushroom cooked in the Tandoori oven.

Tandoori Gobi or Broccoli $15.50 / $7.90

Cauliflower or broccoli dipped in a yoghurt marinade & cooked in Tandoori oven.

Non-Vegetarian Entrees

Chicken Kebab $17.90 / $9.90

Chicken mince rolls flavoured with mild spices and cooked in tandoor.

Lasooni Tikka $17.90 / $9.90

Chicken marinated in spices with garlic and barbecued in clay oven.

Murgh Tikka $17.00 / $8.50

Boneless chicken marinated in yoghurt and indian spices and cooked in our Tandoor.

Lamb Sheekh Kebab $17.90 / $9.50

Lamb mince rolls flavored with spices, cooked in the Tandoori oven.

Fish Pakora $18.90 / $9.90

Fresh boneless fish deep fried in a spicy chick pea batter

Chicken Nibbles (New) $8.90

Deep fried spiced chicken nibbles coated with bread crumbs and cornstarch

Mixed Platter $19.00

Combination of two pieces of samosa, aloo peas tikki, seekh kebab and murg tikka served on a hot sizzling platter

Tandoori Chicken $20.90 / $12.50

Tender chicken marinated overnight and cooked in the Tandoor with herbs and spices.

Sizzling Prawn $20.00 / $11.90

Prawns marinated overnight and cooked in the tandoori oven with herbs.

Spicy Chicken Tikka (New) $22.00

Boneless chicken pieces marinated freshly in yoghurt and freshly grinned indian spices. Cooked in a tandoori oven

Meat Platter $24.00

Combination of murg tikka, seekh kebab, garlic tikka and a piece of tandoori chicken

Seafood Dishes

Butter Prawn $19.50

Prawns cooked with rich tomato butter gravy

Prawn Masala $19.90

Prawn marinated in spices and cooked in tomato and onion gravy with fresh coriander

Fish Masala $19.90

Boneless fish pieces mixed with ginger paste and cooked in onion and tomato gravy with fresh coriander.

Spinach Fish $19.00

Boneless fish cooked with spinach sauce and spices

Fish Pasanda $19.50

Fish cooked in onion, garlic, ginger and spices with almond gravy.

Fish Madras $19.50

South Indian style fish curry cooked with coconut cream.

Vegetarian Dishes

Aloo Gobi $16.00

Potatoes cooked with cauliflower in a tomato, onion and ginger sauce

Malai Kofta $16.00

Home-made paneer, nuts, potatoes and spices mixed together, deepfried and served in creamy gravy.

Palak Paneer $16.00

Fresh cottage cheese, spiced with spinach gravy.

Vegetable Korma $15.90

Fresh assorted vegetables and dried fruits cooked in a creamy gravy.

Paneer Tikka Masala $16.00

Cubes of cottage-cheese, marinated in spice and herbs. Cooked with garlic, tomato and onion sauce.

Dal Makhani $15.50

Lentils and red kidney beans cooked with garlic, cream and spices.

Mushroom Mattar $15.50

Mushroom and green peas cooked with garlic and spices in gravy.

Dal Fry $15.50

Red and yellow lentils cooked together with spices in pan with cumin seeds and flavoured with curry leaves.

Mattar Paneer $15.50

Cottage cheese and garden peas cooked in onion gravy.

Shahi Paneer $16.00

Cottage cheese cooked in cashew nut sauce with cream and spices.

Bhindi Masala $16.00

Okra cut into pieces and cooked in tomato and onion gravy with spices

Kadai Paneer $16.50

Diced Cottage Cheese sautéed in diced onions, garlic, spices with an onion gravy.

Brinjal Curry (New) $16.90

Fresh eggplant cooked with onion gravy, diced potatoes, dash of tomatoes and indian spices.

Pav Bhaji (New) $13.90

Famous fast food dish from Mumbai, consisting of a thick vegetable curry, cooked in a special blend of spices and served with soft bread roll fried in butter.

Chicken Dishes

Chicken Do Pyaza (New) $18.90

A locally inspired creation. Chicken pieces cooked with extra onions and chef’s special sauce.

Chicken Korma $18.50

Boneless chicken cooked in a yoghurt and cashew nut gravy. A favourite mild dish.

Mango Chicken $18.50

Boneless chicken pieces cooked with mango pulp

Spinach Chicken $17.90

Boneless chicken cooked in a spiced spinach sauce.

Kadai Chicken $18.90

Boneless chicken pieces cooked in thick onion gravy, tomato, capsicum and chef’s special herbs.

Chicken Madras $18.50

A South Indian style chicken curry prepared with grated coconut and cream.

Chicken Tikka Masala $18.50

Boneless pieces of barbecued chicken marinated in spices and yoghurt and cooked in a tomato and onion sauce. A Masala favourite.

Butter Chicken (Award Winner) $18.90

Barbecued boneless chicken cooked with rich tomato and butter gravy.

Thai Green Curry (New) $18.90

Chicken pieces cooked with coconut cream and thai green curry paste with true indian flavours.

Chilli Chicken (New) $18.90

Boneless chicken pieces deep fried and sauteed with garlic, ginger, onions, vinegar, soy sauce and vinegar.

Lamb Dishes

Lamb Korma $18.90

Tender lamb cooked in yoghurt and a cashew gravy

Neelgari Korma (New) $19.00

Tender diced lamb pieces cooked in a creamy spinach and mint gravy.

Lamb Rogan Josh $18.50

Boneless lamb pieces cooked in a traditional Kashmiri style curry

Lamb Masala $18.50

Boneless lamb pieces cooked with onions and tomato sauce with spices. Masala favorite

Lamb Spinach $18.90

Lamb pieces cooked with spinach sauce and spices.

Bhola Balti $19.00

A combination of boneless lamb and chicken cooked together with assorted vegetables in special gravy. (Highly recommended by chef).

Beef Dishes

Beef Madras $18.90

A South Indian style beef curry prepared with grated coconut and cream.

Beef Vindaloo $19.00

The famous dish from Goa, beef cooked in a hot ground vindaloo paste.

Peshwari Beef $19.50

Tender beef pieces cooked with ground almond paste in smooth gravy, boasting subtle cherry undertones.

Beef Rendang (New) $19.50

Beef pieces cooked together in spice paste and coconut cream.

Biryani & Rice

Biryani $14.00

Marinated in spices cooked with rice and garnished with dried fruits and nuts. Served with Raita

Plain Rice $3.50

Coconut Rice $4.50

Pea Pulao $4.50

Roti or Naan

Plain/Butter Naan $3.90

Traditional bread baked in the Tandoori oven.

Flaky Paratha $4.00

Flaky wholemeal bread finished with butter.

Garlic Naan $4.00

Bread stuffed with crushed garlic and baked in the Tandoor

Kheema Naan $4.50

Naan stuffed with spiced lamb mince.

Roti Canai $4.00

Malaysian roti bread.

Cheese Naan $4.50

Naan stuffed with cheese and cottage cheese

Garlic and Cheese Naan $4.50

Naan stuffed with crushed garlic and cheese.

Tandoori Roti (Wholemeal) $4.00

Unleavened wholemeal flour, baked in the Tandoor.

Peshwari Naan $4.50

Naan stuffed with chopped dried fruits and nuts

Onion Kulcha $4.50

Kulcha stuffed with diced onion, coriander and spices.

Aloo Paratha $4.50

Bread filled with mashed potatoes and baked in tandoor.

Bullet Naan (Spicy) $4.50

Bread stuffed with hot chilli.

Bread Basket $15.00

Garlic & cheese naan, plain naan, peshwari naan and garlic naan.

Side Dishes

Green Salad $5.00

Fresh seasonal vegetables.

Cucumber Raita $3.50

Yoghurt mixed with cucumber, carrot and mild spice.

Onion Slice with Lemon $2.90

Onion Tomato Kuchumber $3.50

Papadom $1.00

Mango Chutney (Sweet) $3.50

Mango Pickle $3.50

Side Dish Platter $7.90

Mango pickle, onion tomato kuchumber, raita and mango chutney with popadom.

Kids Menu

Curly Fries $7.00

Chicken Nuggets $7.90

Potato Wedges $7.00

Set Menu

Banquet A $57.80

Entrée: Onion Bhaji, Sheek Kebab and Murg Tikka. Main: Butter Chicken, Mix Vegetable Curry, Chicken Tikka Masala and Bhola balti served with Rice and Naan Price is for two persons

Banquet B $66.00

Entrée: Papadoms, Lasooni Tikka, Onion Bhaji and Lamb Kebab. Main: your choice of one chicken, one lamb, one beef and one vegetarian curry served with rice and naan.

Vegetarian Banquet C $51.00

Entrée: Vegetable samosa, Aloo Cheese Tikki and Onion Bhaji. Main: Mix Vegetable Curry, Sag paneer, Paneer Tikka Masala and Dal makhni served with rice and naan.

Drinks

Soft Drink $3.90

Raspberry Coke $4.90

Lemonade $4.90

Ginger Beer $4.90

Sparkling Water $6.00

Ginger Ale $4.50

Sweet Lassi $4.50

Mango Lassi $4.90

Red Bull $4.50

Apple Juice $4.50

Orange Juice $4.50

Pineapple Juice $4.50

Tomato Juice $4.50

About Tulsi

Wellington's favourite Indian restaurant brand. We have been voted the best butter chicken in Wellington by Breeze Radio and highly recommended by Lonely Planet and NZ Eyewitness!

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What our customers say

"It was Ann's 50th birthday ... we had a lovely meal (as usual), and were even able to celebrate with a birthday cake for Ann ... [Your staff] were very pleasant, polite, and very willing to look after our every need last night. It was a pleasure to have them host us."

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